Sunday, November 21, 2010

Spicy Apple Cider

2 c. water
2 cinnamon sticks
1 Tbsp whole cloves
1/2 tsp whole allspice
2 qts apple cider
1 lemon, thinly sliced
1 orange, thinly sliced

1. Combine water and spices; bring to a boil. Reduce heat and simmer 10 minutes.
2. Strain mixture discarding spices, return water to pan. Add cider, lemon and orange.
3. Cook over low heat until thoroughly heated.
4. Serve warm.

**My grandmother's recipe-delicious on a cold winter day! It tastes like Christmas to me;)

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